The menu at El Bodegon West Palm Beach offers an enticing variety of traditional Latin American dishes, each crafted with bold flavors and fresh ingredients. Among the standout options are their Arroz con Pollo, a hearty chicken and rice dish cooked to perfection, and the Lechón Asado, a deliciously tender roasted pork that’s full of smoky goodness. For seafood lovers, the Mojarra Frita is a must-try – a whole fried fish that's crispy on the outside and succulent on the inside.
The restaurant also excels in offering flavorful appetizers, with Tostones – crispy fried plantains served with a tangy dipping sauce – being a crowd favorite. Another great starter is their Empanadas, stuffed with savory fillings like seasoned beef or cheese, offering a satisfying crunch with every bite.
For those looking for a lighter option, the Ensalada de Pollo provides a refreshing combination of grilled chicken, mixed greens, and a citrusy dressing. The Pupusas, thick corn tortillas stuffed with cheese, beans, or pork, provide a filling and satisfying meal, perfect for sharing or enjoying as a main course.
If you're craving something with a bit of heat, the Sopa de Mariscos (seafood soup) is a flavorful and spicy dish, brimming with shrimp, fish, and shellfish in a savory broth. And, of course, no Latin-inspired menu would be complete without a selection of rich, comforting sides like Yuca con Mojo and Frijoles Negros.
For dessert, the Tres Leches Cake is a sweet, indulgent choice – soaked in three types of milk, it's rich yet light, a perfect end to a flavorful meal. Whether you're there for a casual lunch or a more elaborate dinner, El Bodegon offers a diverse menu that brings together classic flavors with modern twists, making every visit a satisfying experience.